Coconut Rice (Rice Kuuku) - African Recipe
Coconut Rice, or 'Rice Kuuku' as it is fondly known in Nigeria, is a staple dish hailing from the coastal areas of West Africa. It is a dish that exemplifies the marriage of land and sea, combining the robustness of rice with the sweetness and richness of coconut. Traditionally served during festive occasions, Coconut Rice has also become a cherished everyday meal, enjoyed for its delightful flavour and the nourishment it provides. It is traditionally served in large, communal bowls, encouraging a shared dining experience, and is often accompanied by fried plantains, a spicy chicken stew, and a refreshing palm wine.
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Coconut Rice (Rice Kuuku)
Updated on 04/08/2025
Coconut Rice, or 'Rice Kuuku' as it is fondly known in Nigeria, is a staple dish hailing from the coastal areas of West Africa. It is a dish that exemplifies the marriage of land and sea, combining the robustness of rice with the sweetness and richness of coconut. Traditionally served during festive occasions, Coconut Rice has also become a cherished everyday meal, enjoyed for its delightful flavour and the nourishment it provides. It is traditionally served in large, communal bowls, encouraging a shared dining experience, and is often accompanied by fried plantains, a spicy chicken stew, and a refreshing palm wine.
Ingredients
No ingredients available.
Instructions
No instructions available.
Nutrition Info:
- fatApproximately 18-20 grams per serving
- fiberApproximately 3-5 grams per serving
- sodium500mg
- Calcium40-60mg
- proteinApproximately 12-18 grams per serving
- caloriesApproximately 500 calories per serving
- Potassium400-500mg
- carbohydratesApproximately 55-60 grams per serving